Our Menu
Sunday 10:30am-3pm. Most items on the menu are either gluten free or can be prepared gluten free. Ask your server for assistance.
Starters
Calamari
$16.00
Cornmeal Breaded Rings & Tentacles, Chourico, Cherry Peppers, Cilantro Yogurt, Micro Cilantro
Trafford Crab Cakes
$15.00
Maryland Blue Crab, Roasted Corn Salsa, Arugula, Chipotle Aioli, Micro Cilantro
Trafford Stuffed Quahogs
$13.00
Minced Quahog, Linguica, Red & Green Bell Pepper, Cubed French Baguette
New England Clam Chowder
$7.00/Cup
$10.00/Bowl
Breakfast
Classic
$14.00
$26.00/add steak
2 Eggs Any Style, Home Fries, and Toast with Choice of Bacon, Sausage or Ham
Eggs Benedict
$14.00
Portuguese Bolo, Poached Egg, Hollandaise, Honey Ham, Home Fries
Three-Egg Omelets
$16.00
Spinach & Goat Cheese | Bacon, Avocado, Cherry Tomato, Cheddar | Honey Ham, Caramelized Onion, Red Bell Pepper, Cheddar | Served with Home Fries and Toast
Chicken & Waffles
$17.00
Spicy Fried Chicken, Candied Walnuts, Strawberry, Honey Butter Sauce
Steak & Eggs
$26.00
Hanger Steak, Sausage Hash, Fried Eggs, Toast
Breakfast Burrito
$15.00
Flour Tortilla, Scrambled Eggs, Bacon, Corn Salsa, Garlic Aioli, Aged Cheddar Cheese, Home Fries
Brioche French Toast
$16.00
Cinnamon Honey Butter, Wild Berry Compote, Crème Anglaise
Crabcake Benedict
$20.00
Portuguese Bolo, Poached Egg, Hollandaise, Crabcake, Corn Salsa, Arugula, Home Fries
Lunch
Trafford Burger
$19.00
8 oz Dry Aged Ground Chuck, Aged Cheddar Cheese, Gem Lettuce, Hothouse Tomato, Signature Sauce, Applewood Smoked Bacon, Caramelized Onion & Shallot, Brioche Bun
Fish & Chips
$16.00/4 oz
$24.00/8 oz
Fried Cod, Coleslaw, Tartar, Hand-Cut Fries, Lemon
Sides
One Egg
$3.00
Toast
Bacon
$6.00
Sausage
$6.00
Three Sausage Hash
$7.00
Ham
$5.00
Home Fries
$5.00
Fries
$6.00
Mixed Greens
$5.00
Tuesday - Saturday 11:30am - 4pm. Most items on the menu are either gluten free or can be prepared gluten free. Ask your server for assistance.
Chilled Shellfish
Shrimp Cocktail
$4.50/piece
Cocktail Sauce, Lemon
Oysters
$3.50/Piece
Pink Peppercorn Mignonette, Cocktail Sauce, Horseradish, Lemon
Native Littlenecks
$2.50/Piece
Pink Peppercorn Mignonette, Cocktail Sauce, Horseradish, Lemon
Raw Bar Sampler
$40.00
4 Shrimp, 4 Littlenecks, 4 Oysters, PinkPeppercorn Mignonette, Cocktail Sauce,Horseradish, Lemon
Salad
Salad add-ons: Chicken $10, Salmon $14, Scallops - MP, Shrimp $4 each, Ahi Tuna $14, Lobster Salad - MP
Caesar Salad
$13.00
Romaine Lettuce, House Croutons, Shaved Parmesan, House Caesar Dressing
Garden Salad
$14.00
Julienne Red Bell Pepper, Shredded Carrots, English Cucumber,
Baby Greens, Julienne Red Onion, Grape Tomato
Roasted Beet Salad
$15.00
Baby Greens, Roasted Red & Golden Beets, Red Wine Vinaigrette, Pistachio Goat Cheese, Orange Supreme, Julienne Red Onion
Wilted Spinach Salad
$15.00
Port Poached Pear, Baby Spinach, Warm White Balsamic Dressing, Goat Cheese Crumble, Toasted Almond Slivers, Golden Raisins
Starters
Trafford Crab Cakes
$15.00
Maryland Blue Crab, Roasted Corn Salsa, Arugula, Chipotle Aioli, Micro Cilantro (GF unavailable)
Trafford Stuffed Quahogs
$13.00
Minced Quahog, Linguica, Red & Green Bell Pepper, House Hot Sauce, Cubed French Baguette (GF unavailable)
Calamari
$16.00
Cornmeal Breaded Rings & Tentacles, Portuguese Chourico, Cherry Peppers, Cilantro Yogurt , Micro Cilantro
Buttermilk Chicken Tenders
$17.00
Buttermilk Fried Chicken Tenders, Buffalo OR Honey Sriracha Sauce, Blue Cheese Dressing OR Ranch, Celery
PEI Mussels
$17.00
White Wine & Shallot Tarragon Butter, Rosemary Focaccia OR Frites & Garlic Aioli
Crispy Shrimp
$17.00
Shredded Cabbage, White Shrimp, Sweet Chili Sauce,
Garlic Aioli, Sesame Seeds
Spinach and Artichoke Dip
$14.00
Served with Rosemary Focaccia Bread
Mushroom Arancini
$12.00
Creamy Mushroom Risotto, Crispy Panko Fried, Parmesan Cheese, Roasted Tomato Aioli
Soups
New England Clam Chowder
$8.00/cup
$11.00/bowl
GF unavailable
French Onion
$9.00
Soup du Jour
$5.00/cup
$7.00/bowl
Sandwiches & More
Served with fries or tossed greens, truffle fries $1.50 extra
Fish & Chips
$16.00/4 oz
$24.00/8 oz
Fried Cod, Coleslaw, Tartar, Hand Cut Fries, Lemon
Salmon Burger
$15.00
Faroe Island Salmon Burger, Basil Aioli, Jicama Slaw, Hothouse Tomato, Gem Lettuce, Brioche Bun
Trafford Burger
$19.00
8 oz Dry Aged Ground Chuck, Cave Aged Cheddar Cheese, Gem Lettuce, Hothouse Tomato, Signature Sauce, Applewood Smoked Bacon, Caramelized Onion & Shallot, Brioche Bun
Ranchero Burger
$19.00
8 oz Dry Aged Ground Chuck, Whiskey Glaze, Onion Rings, Pepper Jack Cheese, Hothouse Tomato, Jalapeño Peppers
Carnitas Tacos
$16.00
Pulled Pork Shoulder, Cotija Cheese, Minced Onion, Micro Cilantro, Avocado Crema,
Pico De Gallo, White Corn Tortilla
Cubano
$15.00
Slow Roasted Pork, Pickle Chips, Dijon Mustard, Swiss Cheese, Sourdough Bread,
Prosciutto
Short Rib Melt
$17.00
Red Wine Braised Short Rib, Pickled Red Onion, Brie Cheese,
Roasted Mushrooms, Sourdough Bread
Short Rib Bolognese
$32.00
Little Rhody Egg Pappardelle, Red Wine Braised Short Rib, Marinara Cream & Meat Sauce,
Balsamic Glaze, Shaved Parmesan
French Dip
$18.00
Sliced Roast Beef, Hoagie Roll, Caramelized Onion, Au Ju, Provolone Cheese,
Ken’s Mayo
Frontega Chicken Panini
$15.00
Marinated Grilled Chicken Breast, Fresh Mozzarella, Hothouse Tomato, Red Onion,
Basil Pesto, Chipotle Aioli, Ciabatta Roll
Tuscan Chicken Panini
$15.00
Marinated Grilled Chicken Breast, Brie Cheese, Spinach, Hothouse Tomato,
Basil Aioli, Ciabatta Roll
Fish Tacos
$16.00
Cajun Fried Cod, White Corn Tortillas, Shredded Cabbage, Fire Roasted Salsa,
Cilantro Yogurt, Micro Cilantro
Grilled Mahi Mahi Sandwich
$16.00
Cajun Marinated Mahi Mahi, Tzatziki Sauce, Baby Romaine, Hothouse Tomato,
Brioche Bun, Citrus Slaw
Pecan Salmon
$32.00
Pecan Crust, Faroe Island Salmon, Maple Dijon Glaze, Andouille Sausage Risotto,
Roasted Butternut Squash
Dessert
Creme Brulée
$9.00
Flourless Chocolate Brownie
$9.00
Ice Cream
$3.00
Served Tuesday - Thursday 4-8pm; Friday, Saturday 4-9pm; Sunday 4-8pm. Most items on the menu are either gluten free or can be prepared gluten free. Ask your server for assistance.
Chilled Shellfish
Shrimp Cocktail
$4.50/piece
Cocktail Sauce, Lemon
Native Oysters
$3.50/Piece
Pink Peppercorn Mignonette, Cocktail Sauce, Horseradish, Lemon
Native Littlenecks
$2.50/Piece
Pink Peppercorn Mignonette, Cocktail Sauce, Horseradish, Lemon
Raw Bar Sampler
$40.00
4 Shrimp, 4 Littlenecks, 4 Oysters, Pink Peppercorn Mignonette, Cocktail Sauce, Horseradish, Lemon
Salad
Salad add-ons: Chicken $10, Salmon $14, Scallops - MP, Shrimp $4 each, Ahi Tuna $14, Lobster Salad - MP
Caesar Salad
$13.00
Romaine Lettuce, House Croutons, Shaved Parmesan, House Caesar Dressing
Garden Salad
$14.00
Julienne Red Bell Pepper, Shredded Carrots, English Cucumber,
Baby Greens, Julienne Red Onion, Grape Tomato
Roasted Beet Salad
$15.00
Baby Greens, Roasted Red & Golden Beets, Red Wine Vinaigrette,
Beet Juice Reduction, Pistachio Goat Cheese, Orange Supreme,
Julienne Red Onion
Wilted Spinach Salad
$15.00
Port Poached Pear, Baby Spinach, Warm White Balsamic Dressing, Goat Cheese Crumble, Toasted Almond Slivers, Golden Raisins
Starters
Trafford Crab Cakes
$15.00
Maryland Blue Crab, Roasted Corn Salsa, Arugula, Chipotle Aioli, Micro Cilantro (GF unavailable)
Trafford Stuffed Quahogs
$13.00
Minced Quahog, Linguica, Red & Green Bell Pepper, House Hot Sauce, Cubed French Baguette (GF unavailable)
Calamari
$16.00
Cornmeal Breaded Rings & Tentacles, Portuguese Chourico, Cherry Peppers, Cilantro Yogurt , Micro Cilantro
PEI Mussels
$17.00
White Wine & Shallot Tarragon Butter, Rosemary Focaccia OR Frites & Garlic Aioli
Buttermilk Tenders
$17.00
Buttermilk Fried Chicken Tenders, Buffalo OR Honey Sriracha Sauce, Blue Cheese Dressing OR Ranch, Celery
Crispy Shrimp
$17.00
Shredded Cabbage, White Shrimp, Sweet Chili Sauce,
Garlic Aioli, Sesame Seeds
Spinach and Artichoke Dip
$14.00
Served with Rosemary Focaccia Bread
Mushroom Arancini
$12.00
Creamy Mushroom Risotto, Crispy Panko Fried, Parmesan Cheese, Roasted Tomato Aioli
Soup
New England Clam Chowder
$8.00/cup
$11.00/bowl
GF unavailable
French Onion
$9.00
Soup Du Jour
$5.00/cup
$7.00/bowl
Main Courses
Short Rib Bolognese
$32.00
Red Wine Braised Short Rib, Little Rhody Egg Pappardelle Pasta, Marinara Cream & Meat Sauce, Balsamic Glaze, Shaved Parmesan
Fish & Chips
$24.00
8 oz Cod, Coleslaw, Tartar, Hand-Cut Fries, Lemon
Trafford Pan Roast
$34.00
Seared Cod, White Shrimp, Mussels, Calamari, Mexican Chorizo, Red Potatoes, Spicy Fire Roasted Tomato Broth, Grilled Sourdough
Trafford Burger
$19.00
8 oz Dry Aged Ground Chuck, Aged Cheddar Cheese, Applewood Smoked Bacon, Caramelized Onion & Shallot, Gem Lettuce, Hothouse Tomato, Signature Sauce, Brioche Bun
Ranchero Burger
$19.00
Whiskey Glaze, Onion Rings, Pepper Jack Cheese, Hothouse Tomato, Jalapeno Peppers
Brioche Chicken
$30.00
Brioche Crusted Chicken Breast, Almond Basmati Rice, Haricot Verts, Peach, White Zinfandel Peach Sauce, Pomegranate
Bone-In Pork Chop
$30.00
12oz Grilled Pork Chop, Bourbon Glaze, Roasted Apples, Creamy Polenta, Grilled Asparagus
Veal Tenderloin
$38.00
Prosciutto & Sage Wrapped Veal Tenderloin, Baby Carrots, Thyme Rosemary Mashed Potato,
Veal Demi
Pepper Crusted NY Strip
$42.00
12 oz Grilled N.Y. Strip, Peppercorn Crust, Bearnaise Sauce, Pearl Onion, Thyme Rosemary Mashed Potato, Haricot Verts
Seasonal Vegetable Bowl
$22.00
Quinoa, Root Vegetable Medley, Brussel Sprouts, Avocado, Carrot Ginger Dressing,
Sprouts, Edamame
Gnocchi
$28.00
Little Rhody Sweet Potato Gnocchi, Broccoli Rabe, Sage Brown Butter Sauce,
Roasted Sweet Potato, Pine Nuts
Roasted Acorn Squash
$22.00
Fall Spiced Acorn Squash, Root Vegetable Risotto, Goat Cheese, Dried Cranberries,
Sprouts
Pecan Salmon
$32.00
Pecan Crust, Faroe Island Salmon, Maple Dijon Glaze, Andouille Sausage Risotto, Roasted Butternut Squash
Halibut
$32.00
Chorizo & Caper White Wine Butter Sauce, Grilled Shishito Peppers, Roasted Dutch Yellow Potatoes, Cucumber Salsa
Fresh Catch
Chef’s Special Incorporating Fresh Local Seafood & Seasonal Produce (Ask Server for Details) - MP
Pan Seared Scallops
$34.00
Roasted Pearl Onions, Crispy Brussel Sprouts, Bacon Jam, Nantucket Sea Scallops, Sweet Potato Puree
Dessert
Flourless Chocolate Brownie
$9.00
Creme Brulée
$9.00
Ice Cream
$3.00
Kids
Mac and Cheese
$8.00
Fish n Chips
$10.00
Chicken Fingers & Fries
$10.00
Pasta with Butter
$8.00
Cheese Burger
$10.00
Grilled Cheese & Fries
$9.00
Private Events/Function Menu
Breakfast Package
Includes your choice of fresh fruit bowl or granola parfait | $18 per person | Choice of three
Classic Breakfast
Scrambled eggs, toast, home fries, sausage
Sour Dough French Toast
Texas toast, cinnamon egg wash, powdered sugar, house honey butter, home fries
Spinach and Goat Cheese Crepe
Sauteed spinach, goat cheese crumble, house made crepes, home fries
Grilled Breakfast Burrito
Black bean ragout, scrambled eggs, ranchero sauce, pico de gallo, cheddar jack cheese
Hash & Eggs Frittata
Three sausage hash, vegetable frittata, creamy hollandaise
Brunch Package
Includes your choice of fresh fruit bowl or granola parfait | $20 per person
Avocado Toast Ranchero
Grilled sourdough, seasoned avocado, poached eggs, ranchero sauce, side black bean cakes
Salmon Benedict
House made salmon cakes, radicchio slaw, poached eggs, hollandaise, home fries
Fish Tacos
Cajun fried codfish, warm flour tortilla, shredded cabbage, fired roasted salsa cilantro yogurt, fresh cut fries
Carnitas Cuban
Slow-cooked pulled pork, house mustard, pickles, prosciutto, swiss cheese, grilled ciabatta, fresh cut fries
Carnitas Cuban
Slow cooked pulled pork, house mustard, pickles, prosciutto, swiss cheese, grilled ciabatta, fresh cut fries
Fried Chicken Sandwich
Fried chicken breast, pickled fresno chilis, arugula, cheddar cheese, house honey mustard, bacon, grilled ciabatta, fresh cut fries
Lunch Package
Includes your choice of house salad or chowder | $22 per person
Fish Sandwich
Fresh fried cod, brioche bun, lettuce, tomato, lemon caper aioli, fresh cut fries
Bistro Burger
Served medium, melted brie, roasted mushrooms, baby arugula, brioche bun
Open Faced Crab Melt
Fresh crab salad, warm bolo, sliced tomato, melted swiss, chipotle aioli
Grilled Chicken and Spinach Salad
Crumbled goat cheese, Craisins, poached pear, roasted almonds, apple cider vinaigrette
Vegetarian Panini
Sourdough, grilled summer squash, and zucchini, red pepper hummus, crispy shallots
Private Events/Function Menu
Breakfast Package
Quick Bites
Choice of 3 Included: Mini Mushroom Spinach Frittata, Mini Granola Parfait, Fresh Fruit Kebabs, Deviled Eggs, Breakfast Bruschetta
Breakfast Package 1
$18.00/Per person
Scrambled Eggs | Home Fries | Sausage| Wheat, White, or Rye Toast
Breakfast Package 2
$21.00/Per person
Scrambled Eggs | Home Fries | Bacon | Wheat, White or Rye Toast | French Toast | Seasonal Vegetable Quiche
Breakfast Package 3
$25.00/Per person
Scrambled Eggs | Home Fries | Bacon | Wheat, White or Rye Toast | Crème Brulée French Toast | Spinach and Goat Cheese Crepes | Three Sausage Hash
Lunch Package
Starters
Choice of 3 included: Oysters, Little Necks, Jumbo Shrimp, Cheese & Fruit Board, Tomato Basil Bruschetta, Ahi Tuna Tostadas
Soup or Salad
$3.00/Per person
Lunch Package 1
$20.00/Per person
Choice 3: Cremini Stuffed Mushrooms – seasonal vegetable stuffing, romesco sauce | Creamy Chicken Pesto – 6oz grilled chicken, roasted tomatoes, pesto cream sauce | Marinated Salmon – 5oz pan seared salmon, balsamic glaze | Marinated Chicken Satay – wood-fired grilled chicken
Lunch Package 2
$24.00/Per person
Chose 3: New Orleans Steak Tips — whiskey marinated steak served in house mushroom sauce | Chicken Picatta — 6oz seared chicken in lemon caper pan sauce | Baked Cod — 4oz local cod, beurre blanc, brioche bread crumbs | Southwest Stuffed Portabello — white quinoa, black bean, corn salsa cilantro yogurt | Slow Cooked Pork Loin — 3-hour slow cooked pork loin served medium with apple cider reduction
Sides
Choice of 3 included: Fresh Cut Fries, Sweet Potato Fries, Grilled Asparagus, Fingerling Potato Salad, Garlic Broccoli, House Made Fettuccine with Marinara or Brown Butter
Dinner Package
Packages include soup or salad
Hors d’oeuvres
Choice of 3 included: Native Oysters, Bacon Wrapped Shrimp, Native Little Necks, Ahi Tuna Tostadas, Mini Stuffies, Mini Crabcakes, Shrimp Cocktail, Charcuterie and Cheese board
Entrée Package 1
$38.00/Per person
Choose 3: Stuffed Pork Loin — Italian sausage stuffing, chorizo cream sauce | Chicken Marsala — gala apple and mushroom marsala pan sauce | PEI Mussels — fresh herb, white wine reduction | Vegetable Lasagna — house ricotta, seasonal vegetables, house marinara, mozzarella | Sliced Sirloin— USDA Choice strip loin with au jus
Entrée Package 2
$45.00/Per person
Choose 3: Seared Salmon — 6oz seared salmon served with sundried tomato cream sauce | Lobster Stuffed Cod — local fresh cod, lobster stuffing, saffron cream sauce | Braised Wagyu Short Ribs — red wine and roasted tomato braised | Slow Cooked Prime Rib — USDA Choice, horseradish aioli, au jus | Vegetarian Gnocchi — RI Mushroom Company roasted mushrooms, brown butter gnocchi, pesto | Spinach Ricotta Manicotti— house made ricotta and spinach filled, house marinara, melted mozzarella
Sides
Choice of 3 included: Scalloped Potatoes, Prosciutto Wrapped Asparagus Parmesan Risotto, Charred Truffle Brussels Sprouts Yukon Gold Mashed Potatoes, Grilled Baby Carrots Broccolini
11/16-17
Entrée
Lobster Ravioli
$36.00
Lobster Cream Sauce, Corn & Pea Succotash, Lobster Garnish