Specials

Friday March 28th

FRESH CATCH WEEKEND SPECIAL—Enjoy a new Fresh Catch entrée from Friday - Sunday each weekend. Chef creations have included Grilled Swordfish, Sesame Crusted Ahi Tuna, Lobster Ravioli, Pan Seared Halibut, and Orange and Fennel Steelhead Trout. Always fresh, vibrant, healthy, and delicious!
04:00 PM - 09:00 PM
PRIME RIB FRIDAYS—We're giving you another reason to celebrate Fridays. Enjoy a delicious meal of slow-roasted Prime Rib - 14 oz ribeye, served with Au Ju, Garlic Thyme Mashed Potato, and Roasted Asparagus. $32.
04:00 PM - 09:00 PM

Saturday March 29th

FRESH CATCH WEEKEND SPECIAL—Enjoy a new Fresh Catch entrée from Friday - Sunday each weekend. Chef creations have included Grilled Swordfish, Sesame Crusted Ahi Tuna, Lobster Ravioli, Pan Seared Halibut, and Orange and Fennel Steelhead Trout. Always fresh, vibrant, healthy, and delicious!
04:00 PM - 09:00 PM

Sunday March 30th

SUNDAY BRUNCH—Classic Breakfast with 2 eggs any style, home fries, and toast with choice of bacon, sausage or ham; Eggs Benedict; Three-Egg Omelets; Chicken & Waffles; Steak & Eggs; Breakfast Burrito; Brioche French Toast; Crabcake Benedict; Trafford Burger; Fish & Chips; and assorted starts and sides. Check our Brunch Menu for details.
10:30 AM - 03:00 PM
FRESH CATCH WEEKEND SPECIAL—Enjoy a new Fresh Catch entrée from Friday - Sunday each weekend. Chef creations have included Grilled Swordfish, Sesame Crusted Ahi Tuna, Lobster Ravioli, Pan Seared Halibut, and Orange and Fennel Steelhead Trout. Always fresh, vibrant, healthy, and delicious!
04:00 PM - 08:00 PM